Philly Cheesesteak Sloppy Joes (High-Protein)

Here’s a high-protein, low-carb take on Philly Cheesesteak Sloppy Joes — all the melty, savory goodness of a Philly cheesesteak in a handheld, protein-packed meal.

---

🥩🧀 Philly Cheesesteak Sloppy Joes (High-Protein)

✅ Ingredients (4 servings)

For the Filling:

• 1 lb (450 g) lean ground beef or ground turkey

• 1 medium green bell pepper, diced

• 1 small onion, diced

• 2 cloves garlic, minced

• ½ tsp salt, ¼ tsp black pepper

• 1 tsp Worcestershire sauce

• 1 tsp paprika (optional)

For the “Cheesy Sauce”:

• 3 oz light cream cheese

• ¼ cup plain nonfat Greek yogurt

• ½ cup reduced-fat shredded provolone or mozzarella

• 2 tbsp unsweetened almond milk (to thin if needed)

For Serving:

• 4 low-carb, high-protein buns or large lettuce leaves

---

🔥 Instructions

1. Cook the filling:

   • Heat a non-stick skillet over medium heat.

   • Sauté onions and bell peppers 3–4 minutes until softened.

   • Add garlic and cook 30 seconds.

   • Add ground meat, seasonings, and Worcestershire sauce. Cook until browned and fully cooked.

2. Make the cheesy sauce:

   • Reduce heat to low. Stir in cream cheese and Greek yogurt until smooth.

   • Add shredded cheese and almond milk, stir until melted and creamy.

   • Combine with meat and veggie mixture.

3. Assemble Sloppy Joes:

   • Spoon mixture onto low-carb buns or lettuce leaves.

   • Serve immediately. Optional: sprinkle extra cheese on top or broil 1–2 minutes for melty topping.

---

🧮 Nutrition (per serving, 1 bun)

---

💡 High-Protein Tips

• Use lean ground beef or turkey to maximize protein.

• Greek yogurt + cream cheese adds creaminess without heavy cream.

• Serve on high-protein, low-carb buns to keep carbs minimal.

• Add extra veggies (mushrooms, peppers) for fiber and volume.

---

These Philly Cheesesteak Sloppy Joes are creamy, cheesy, savory, and protein-packed, perfect for a low-carb dinner or meal prep.