Hereβs a High-Protein Cabbage Recipe for Weight Loss π₯¬πͺ
Low calorie, high volume, very filling, and packed with lean protein.
Perfect for cutting, fat loss, or meal prep.
π₯¬ High-Protein Cabbage Fat-Loss Skillet
π½ Makes: 4 large servings
Low-carb | High-volume | 30 minutes
π₯© Ingredients
Protein:
-
1 lb lean ground turkey (99% lean preferred)
-
1 cup liquid egg whites
-
Β½ cup low-fat cottage cheese (blended smooth)
Veggies:
-
1 medium head green cabbage, shredded
-
Β½ onion, diced
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1 cup mushrooms, chopped
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2 cloves garlic, minced
Flavor:
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2 tbsp low-sodium soy sauce (or coconut aminos)
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1 tbsp tomato paste
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Β½ tsp smoked paprika
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Β½ tsp black pepper
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Β½ tsp chili flakes (optional)
-
Β½ cup chicken broth
π©βπ³ Instructions
1οΈβ£ Cook Protein
Brown turkey with onion, garlic, and mushrooms.
Drain excess moisture if needed.
2οΈβ£ Add Cabbage
Stir in shredded cabbage and broth.
Cover and cook 5β7 minutes until softened.
3οΈβ£ Boost Protein
Lower heat. Stir in blended cottage cheese.
Slowly pour egg whites in while stirring (they disappear into the mix and add protein without scrambling).
4οΈβ£ Season with soy sauce, tomato paste, and spices.
Cook 2β3 more minutes until slightly thickened.
Let rest 5 minutes before serving.
π Nutrition (Per Serving β Approx.)
-
Calories: 260
-
Protein: 38β42g
-
Carbs: 10g (mostly fiber)
-
Fat: 4β6g
Very high satiety for low calories.
π₯ Why This Works for Weight Loss
β High protein preserves muscle
β High fiber cabbage keeps you full
β Low fat keeps calories controlled
β Large portion size = volume eating
π‘ Make It Even Leaner
-
Use all egg whites + extra lean turkey
-
Skip cottage cheese (reduces calories slightly)
-
Add zucchini for more volume
