Keto Crack Dip

Here’s a Keto Crack Dip recipe — creamy, cheesy, and totally addictive 😋🧀

🧀 Keto Crack Dip

Ingredients (Serves 6–8)

• 8 oz cream cheese, softened

• ½ cup mayonnaise

• 1 cup shredded cheddar cheese

• 8 slices cooked bacon, crumbled

• 2 green onions, chopped

• 1 tsp garlic powder

• ½ tsp paprika (optional)

Optional for extra “crack” factor: add a pinch of cayenne or red pepper flakes.

Instructions

1. Preheat Oven

   • Preheat to 350°F (175°C).

2. Mix Ingredients

   • In a bowl, combine cream cheese, mayo, garlic powder, and paprika.

   • Fold in half of the cheddar, bacon, and green onions.

3. Bake

   • Spread mixture into a small baking dish.

   • Top with remaining cheddar cheese.

   • Bake 20–25 minutes until bubbly and golden on top.

4. Serve

   • Sprinkle remaining green onions and bacon if desired.

   • Serve warm with:

     • Keto crackers

     • Celery sticks

     • Cucumber slices

     • Pork rinds

Macros (Approx. per ¼ cup serving)

• Net Carbs: 1–2g

• Fat: High

• Protein: Moderate

🔄 Variations

• 🌶️ Add jalapeños or hot sauce for a spicy version

• 🧄 Add roasted garlic for extra flavor

• 🥓 Double bacon for maximum “crack”

• 🥬 Serve in avocado halves for a fun keto snack