Baked Apple Cinnamon Cottage Cheese Breakfast Bowls (High Protein)

Here’s a warm, baked, high-protein breakfast bowl that tastes like apple pie but fuels you for hours. Perfect for meal prep and great for fat loss, muscle building, and anti-inflammatory eating.


🍎 Baked Apple Cinnamon Cottage Cheese Breakfast Bowls (High Protein)

🧁 Makes: 3 servings

πŸ“ Ingredients

  • 1Β½ cups cottage cheese (full-fat or low-fat)

  • 2 eggs

  • 1 medium apple, finely diced

  • Β½ cup rolled oats

  • 1 scoop vanilla protein powder

  • 1 tbsp maple syrup or sugar-free syrup

  • 1 tsp cinnamon

  • Β½ tsp baking powder

  • 1 tsp vanilla extract

  • Pinch salt

  • Optional: 1 tbsp chia seeds or walnuts (extra anti-inflammatory boost)


πŸ‘©β€πŸ³ Instructions

  1. Preheat oven to 350Β°F (175Β°C).

  2. In a blender, blend cottage cheese, eggs, protein powder, vanilla, syrup, cinnamon, baking powder, and salt until smooth.

  3. Stir in oats and diced apples (and chia/walnuts if using).

  4. Divide mixture into 3 greased ramekins or a small baking dish.

  5. Bake for 25–30 minutes until set and lightly golden on top.

  6. Let cool 5 minutes. Serve warm.


πŸ₯„ Optional Toppings

  • Greek yogurt

  • Almond butter

  • Extra cinnamon

  • Chopped pecans

  • Sugar-free caramel drizzle


πŸ”₯ Nutrition (Per Serving)

  • Calories: ~310

  • Protein: 32g

  • Carbs: 28g

  • Fiber: 5g

  • Fat: 9g

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